Enjoy a beautiful evening of food, wine, and live music featuring a multi-course, Italian-inspired dinner by Chef Jenna of 61 Main. We'll begin with an antipasti course designed for sharing and savoring: herb & olive oil flatbread, caprese skewers with olives and red pepers, and mixed lettuces tossed in a red wine vinaigrette. We will then settle into the heart of the evening with tender Italian-braised beef served with bright lemon risotto and seasonal vegetables, followed by classic tiramisu for dessert.
Throughout the evening, enjoy live music - A delightful variety jazzy standards by crooner Rian Davis and the Chairmen of Swing Trio, performing covers of Sinatra and other Rat-Pack favorites. Topped off with a complimentary glass of wine, and additional wines from the vineyard available for purchase. $80 per person, plus tax. Come by or call the vineyard to save your seat, or purchase your tickets online from Eventbrite. *Please note Eventbrite purchases include additional processing fees.

CALL FOR Reservations: 770-735-6923 OR reserve your table online at the link below.